Air Conditioning System for A Wine Cellar for Approx 15 Cubic Meters

Air Conditioning System for A Wine Cellar for Approx 15 Cubic Meters

The temperature of your wine cellar depends on the type of wine being stored. In general, here are some common recommendations for wine cellar temperatures:

Red wines: The ideal temperature range is usually between 13°C and 18°C (55°F and 64°F). Lighter red wines are usually at the lower end of the range, while heavier red wines are at the higher end.

White wines: Temperatures generally range from 8°C to 12°C (46°F to 55°F). This allows white wines to remain fresh and not over-aged.

Champagne/sparkling wines: The optimal temperature range is usually between 5°C and 10°C (41°F and 50°F). Lower temperatures keep the bubbles active.

Sweet wines: Some sweet wines may require slightly lower temperatures, generally between 5°C and 12°C (41°F and 55°F).

Ensure that the temperature in the cellar is stable and that it is not affected by fluctuations in external temperatures in order to maintain the quality of the wine.

Wine cellar air-conditioning works similarly to a general air-conditioning system, but there may be some differences in design and operation to meet wine storage needs. Here is how a general wine cellar air conditioning system works:

Temperature Controller: Wine cellar air conditioning systems are usually equipped with a temperature controller that sets the desired temperature range. This controller monitors the temperature inside the wine cellar and maintains the set temperature by controlling other components.

Condensing Cycle: Wine cellar air conditioning systems include a condensing cycle, similar to a traditional refrigeration system. This cycle includes a compressor, condenser, expansion valve and evaporator. Refrigerant circulates between these components, absorbing heat and releasing it to the outside environment.

Evaporator: The evaporator is a key component in a refrigeration system and is also important in a wine cellar air conditioning system. The evaporator is placed inside the wine cellar and as the refrigerant passes through it, it absorbs heat from the cellar and removes it, thus lowering the temperature of the cellar.

Circulation Fans: To ensure an even distribution of temperature inside the wine cellar, circulation fans are usually installed. These fans help distribute cool air evenly throughout the cellar, preventing uneven temperatures that can lead to wine quality problems.

Humidity Control: Some advanced wine cellar air conditioning systems also include humidity control features. These systems monitor the humidity level inside the wine cellar and adjust as needed to maintain the desired humidity level. Humidity is important for long-term storage of liquors such as wine, as it prevents plastic or cork stoppers from drying out and shrinking, which can affect the seal.