Steam Coils for Heating or Cooling Palm Oil and Related Products

Steam Coils for Heating or Cooling Palm Oil and Related Products

Steam coils can be widely used to heat or cool palm oil and related products to ensure that they maintain the right temperature during production and storage. In the palm oil industry, steam coils are commonly used in the following ways:

Heating palm oil: During production, palm oil may need to be heated in order to change its physical properties or to be used in the next step of the process. Steam coils can be used to heat palm oil with steam or other thermal media to ensure it reaches the required temperature.

Cooling palm oil: At some stages of production, palm oil needs to be cooled quickly to fix its specific properties. Steam coils can also be used to cool palm oil with cold water or other cooling media to ensure that it cools quickly at the required temperature.

Controlled Storage Temperature: During the storage of palm oil, it is important to maintain a constant temperature to prevent the quality of the oil from being affected. Steam coils can be used to control the temperature of palm oil in storage containers to ensure it is within the appropriate range.

Avoiding crystallisation: Some palm oil components may crystallise at low temperatures and affect the quality of the product. By precisely controlling the heating and cooling process, steam coils help to avoid crystallisation.

Steam coils play a key role in the production and storage of palm oil, ensuring that the product is produced, processed and preserved at the right temperature.